BAR & RESTAURANT
CATERING BY JANE WILDE
SOCIETY PACKAGES:-
Package "A " = one from each of any two courses
(could be starter and main, or main and sweet)
Package "B" = one from each of three courses
Please underline or ring 01694 722281 to make your choices
"A" and "B" include Bacon sandwich & coffee/tea on arrival
Package "C" = All-Day Breakfast
STARTERS
Homemade Leek and Potato or Chunky Vegetable Soup, served with crusty bread.
Prawns in a Marie rose sauce, served on a bed of lettuce.
Smooth Brussels Pate served with Melba toast.
MAIN COURSE
Prime Roast Beef with Yorkshire Puddings.
Curried Chicken with rice and accompaniments.
Slow Roast Lamb Shank with a Rich Red Wine Sauce.
Beef Lasagne, served with Chips and Garlic Bread.
DESSERTS (including tea/coffee)
Apple Pie and Fresh Cream.
Crème Brulee.
Chocolate Profiteroles.
Selection of Cheese and Biscuits.
OPENING HOURS:-
Bar and Catering
Monday,Wednesday, Friday, 11.00a.m. to 3.00p.m.
Saturday & Sunday 11.00a.m. to 5.00p.m.
DRINKS MENU
Worthington £2.20 per pint
Guinness £2.50
Carling £2.20
Strongbow £2.20
Most spirits £1.60 per 35ml
J20 £1.40
Orange Juice and Lemonade £1.60 per pint
Coke and Lemonade £1.20 per pint
GREEN FEES
£20 weekdays
£25 weekends and Bank Holidays.
A single payment entitles you to play as many holes as you wish on the day.
No pre booking necessary.
Meals and snacks available everyday except Tuesdays and Thursdays
Visitors are welcome at all times. The tee will be reserved for members at the following times:
Saturdays from 9.00 to 10.30 and 1.00 to 2.30 (winter 12.00 to 1.30)
Sundays before 10.30 and 1.00 to 2.30 (winter 12.00 to 1.30).
Society meetings always welcome.
To Book Societies please contact Manager/Professional James Townsend on 01694 722281 or 07973 762510
Website: www.churchstrettongolfclub.co.uk